
Simple Kale & Pine nut salad
★★★★★
veggiesaladcookbook · Catherine special
Added by Chef Marcuzzi
Ingredients
- Salad:
- Chopped kale
- Grated parmesan
- Toasted pine nuts
- Halved cherry peppers
- Dried cranberries (optional)
- Sliced radishes (optional)
- Dressing:
- 2 tbsp white balsamic vinegar,
- 1 tbsp olive oil,
- 1 tbsp rice vinegar
- 1 tbsp honey
- Salt and pepper
Instructions
- Chop kale and very lightly dress with avo oil
- Massage kale then let sit for 30
- Toast pine nuts
- Add all ingredients